Easy Pinoy Mango Salad Recipe
1 green mango, peeled and diced
1 large onion, diced
1 large tomato, diced
Bagoong (shrimp paste)
Spring onions to garnish, chopped
HOW TO MAKE:
In a small bowl, mix all ingredients together. The amount of Bagoong depends on your preferred taste.
Garnish with Spring onions (optional). Serves 2-3 people. Enjoy!