December - 2017 2/2

AVicMan

avicmanONLINE

KIHEI BAY SURF 236 Best Accomodation with kitchenette in Kihei, Maui Island (3 TIMES)

Pork Tocino Recipe

Ingredients: 2 lbs pork shoulder, cut into 1/4 inch thickness Marinade 1 tbs kosher or table salt, dissolved in 1/4 cup water 3/4 cup...

AVicManBLOG

Dec 29, 2017

Easy Champorado Recipe

INGREDIENTS: 1 cup glutinous rice (malagkit na bigas) 3 cups water 1 cup sugar 1 cup coconut milk (gata ng niyog) 2 tablets pure...

AVicManBLOG

Dec 29, 2017

Easy Green Mango Ensalada Recipe

Ingredients: 1 green mango, peeled and diced 1 large onion, diced 1 large tomato, diced Bagoong (shrimp paste) Spring onions to garnish,...

AVicManBLOG

Dec 28, 2017

Fruit Pandan Ice Cream Salad Recipe

Ingredients: 2 pc buko, meat cut into squares, reserve 1 1/4 buko juice 4 pc pandan leaves 1 pack unflavored gelatin, mixed with fruit...

AVicManBLOG

Dec 28, 2017

AVICMAN ONLINE began in 2003 in Hilo, Hawai'i, a food blog featuring Filipino recipes.

Thus, the first CHILLED COCONUT HALE was born, a vacation rental business in the state of Hawaii. 5 years later we launched KIHEI BAY SURF 236 in Kihei, Maui Island).

Adobong Bagnet With Pineapple Recipe

AVicManBLOG

Pork & Monggo Recipe

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Fried Galunggong with Salted Egg and Tomato Salad Recipe

AVicManBLOG

Fried Galunggong with Salted Egg and Tomato Salad Recipe

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