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Pineapple Beef Recipe

  • Mar 10, 2018
  • 1 min read


Ingredients:
  • ½ kg beef, ribs, cut into 1 ½ inches cube

  • 5 cups water

  • ½ cup onions, sliced

  • 2 cups tomatoes, cut into wedges

  • 7 pieces whole peppercorns

  • 2 pieces Maggi beef cubes

  • ½ cup sliced pineapple

  • 1 tbsp sugar

  • ½ tsp salt

  • 2 pieces finger chili

Cooking Instructions:
  1. Tenderize beef in 5 cups water then add onions, tomatoes, peppercorns, and Maggi beef cubes then bring to a boil.

  2. Add pineapple sliced, sugar, and chili.

  3. Season to taste and serve hot.

Image: vietnamfood.org

Source: http://www.kusinamasterrecipes.com/pineapple-beef-recipe/


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